Bake with the Bakers

Although Bridge Bread maintains high standards for kitchen conduct and controls the quality of our products carefully, we recognize the many benefits of sharing time with our Bakers. We now offer an exciting event to really share 'Hope in the Baking' -

Bake with the Bakers

These events are for adults only. Commercial kitchens are very dangerous places with hot ovens and sharp knives.

Bake with the Bakers events come in several sizes. We only charge the cost of the products you make.Please review these options:

Small Bake

  • One batch of Apple or Raisin 2-Packs or Cinnamon Roll 4-Packs
  • $72 (the cost of the rolls) - and you keep the rolls!
  • Two Bakers
  • 1½ to 2 hours
  • Two to four people
  • Scheduled for approximately 3:30 pm to 5:00 pm Monday through Thursday

Best Seller Bake

  • 1 Batch Plain Cinnamon Roll 4-Packs plus 1 batch Brioche, 1 batch Sourdough
  • $156 (the cost of the bread and rolls) - and you keep the bread and rolls!
  • Two Bakers
  • Three hours
  • Two to four people
  • Scheduled for approximately 3:30 pm to 6:30 pm Monday through Thursday

Bread and Rolls Bake

  • One batch of Cinnamon Apple Rolls, one batch Plain Cinnamon Roll 4-Packs plus one batch Brioche
  • $174 (the cost of the rolls) - and you keep the bread and rolls!
  • Three Bakers
  • 3 hours
  • Three to six people
  • Scheduled for approximately 3:30 pm to 6:30 pm Monday through Thursday

Big Bake

  • One batch of Cinnamon Apple Rolls, Plain Cinnamon Roll 4-Packs, Brioche and Sourdough
  • $210 (the cost of the rolls) - and you keep the bread and rolls!
  • Three Bakers
  • Three and a half hours
  • Four to six people
  • Scheduled for approximately 3:30 pm to 7:00 pm Monday through Thursday

Baking Extravaganza

  • One batch of Cinnamon Apple Rolls, Cinnamon Raisin, Plain Cinnamon Roll 4-Packs, Brioche, Dinner Rolls and Sourdough
  • $324 (the cost of the rolls) - and you keep the bread and rolls!
  • Four Bakers
  • Four hours
  • Four to six people
  • Scheduled for approximately 3:30 pm to 7:30 pm Monday through Thursday

What can you do with the bread and rolls?

  • Eat them! They are packed appropriately for freezing and will keep for weeks
  • Give them to family, friends, co-workers
  • Sell them at church, school, work
  • Donate them

SIGN ME UP!

Send an email to info@bridgebread.com or call the Bake Shop at 314-296-3077